Pasteurized Liquid Egg

If you need any further information, please do not hesitate to contact us. We will be appreciated your favorable response. 

Our factory and farm have been official certified with ISO 9000-2001, GMP system, and HACCP standards.

Remarks: Sugar, Salt, other additional ingredient as requests.

Production Factory

Frozen egg: whole, yolk, white
Use before: 10 months
Storage: -25?C to -18?C
These products are available in hygienic bag layered in paper box: 10 kg
These standard products can be modified upon the customers request if a specific substance is required (salted or sweetened).

Pasteurized liquid egg: whole, yolk, white
Use before: 7 days
Storage: 0?C to 4?C
These products are available in gallon: 2 kg and 5 kg
These standard products can be modified upon the customers request if a specific substance is required (salted or sweetened).

Product Information

Sizes of packages
     There are 3 sizes of package as follow:
          1. Package of 2 kg for all types of pasteurized liquid egg.
          2. Package of 5 kg for all types of pasteurized liquid egg.
          3. Package of 10 kg for all types of frozen egg.

Remark: These standard products can be modified upon the customers request if a specific substance is required (salted or sweetened).

Product types
     There are 6 types of BAP product as follow:
          1. Pasteurized liquid white egg
          2. Pasteurized liquid egg yolk
          3. Pasteurized liquid whole egg
          4. Frozen white egg
          5. Frozen egg yolk
          6. Frozen whole egg

We intend to export best quality with best price of Frozen Pasteurized Liquid Eggs as following items:

C.S.G. Co., Ltd. is an Exporter and Manufacturer of frozen (pasteurized) liquid albumen, yolk, and whole eggs. We are an affiliated company of Charoen Pokphand Group as you may know in the name of CP or CPF. We produce with full integration of poultry meat/products in Thailand, and officially approved by Thailand government health authority (The department of Livestock and Development) EST. 97. Our poultry farms have the best hygiene system in South East Asia. Therefore, you can be confident that there is abslutely concern free about the safty and quality of our products.

Pasteurized Liquid Egg and Frozen Liquid Egg