Whipped Cream Powder

Whipped cream is mostly used to decorate ice cream and cakes
and sometimes consumed together with fruits such as strawberries,bananas, etc.

It is a product that meets the consumers energy needs.The pasteurized dairy whipped cream production permit, given by the Ministry of Agriculture, was first granted to our
company.
Our product can be used year-round in making cakes,
as an accompaniment, to decorate fruit cups, etc. Containing onlyanimal fat, Dondo Whipped Cream is pasteurized and packaged underhygienic conditions.
WHIPPED CREAM
Receipt of Raw Materials:All raw materials go through chemical, microbiological and physicalanalysis after which materials that conform to our criteria are passedto be used in production.
Storage: Raw materials are stored according to type.
Pasteurization:This is the process performed to secure the necessary microbiologicalcriteria. It is done at 80-85

Whipped cream is mostly used to decorate ice cream and cakes