Specification of demineralised whey permeate in powder.
Demineralizted whey permeate in powder is manufacture by process of nanofiltration and dry premeate after microfiltration of sweet whey cheese. Can by use in sugar industry and fodder industry.
1. Physico properties:
Colour:white to slighty yellow
Smelltypical
Molecules burned (dysk (ADMI) max. B
Solubility ml(ADMI)max. 1,0
Tastelike milk
2. Chemical properties:
Moisture%max. 3,0
Fat%max. 1,0
Protein%max. 2,0
Ash%max. 4,5
Lactose%min. 80
pH(in 10% solution)min. 5,6
Antibioticabsent
3. Microbiological properies:
Total plate countin 1 gmax. 10000
E.coliin 1 g0
Yeast and mouldin 1 gmax. 50
Staphylococcus aureusin 1 g <10 jtk
Salmonellain 25 gabsent
Listeria monocytogenesin 25 gabsent
4. Package:
Bag 25 kg multilayer with insert PET
5. Storage:
Product store in dry and clean places in temp. max. 25
Demineralised whey permeate in powder.
Supply Ability: | 600 Metric Ton per Month |
Minimum Order Quantity: | 10 Metric Ton |
Model Number: | Demineralised whey permeate |
Brand Name: | Demineralised whey permeate |
Place of Origin: | Poland |
Use: | Industry |
Form: | Powder |
Category: | Other |
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