Mozzarelle Di Bufala Panate-Breaded Buffalo's Mozzarella

Delicate and tasty, the D.O.P. (guaranteed & certified typical production
aerea origin) breaded Buffalo's Mozzarella balls can be combined with an
kind of dish, for ex. a salad.
Covered with a fine batter and a coating of breadcrumbs, these mozzarella
balls represent the perfect synthesis of traditional home-cooking and
modern production technology.
Ingredients:
D.O.P. Mozzarella made from water-buffalo's milk,
flour type 0, water, vegetable oil, salt.
Weight:
Weight per piece (avg): 16g
Food-Service (carton) : 500g
About 62 pieces per 1kg
Preparation:
Frying pan: ca. 3 min. (170?C, do not thaw).

CGM breaded mozzarellas are small buffalo's mozzarella-balls, coated in batter, bread-crumbed and frozen ready for frying.