Cow Ghee

Cow Milk and Ghee contain Sattvic  elements which are purifying. Ayurveda considers Cow Ghee as Madhur Rasa with vata & pitta dosha pacifying qualities. Cow Ghee balances both vata (the ayurvedic mind/body operator that controls movement) and pitta (the operator that controls heat and metabolism). It is good for growth of all seven dhatus in the body (body fluids, blood, flesh, marrow and semen). Cow Ghee has been considered as the ultimate cooking medium with diverse benefits  for the mind and body as stated in the ancient texts. Cow Ghee is known as a substance that imparts longevity.

Cow Ghee is made of all five elements earth, water, fire, air and sky which are the basic elements of  life. That's precisely why, Ayurveda refers to Cow Ghee as Rasayan.  Cow Ghee is also defined and considered as nectar as it is full of oxygen.

Cow Ghee is made of all five elements earth, water, fire, air and sky which are the basic elements of life.