Meat Brine Blends

Perfect brine 60:
Complete injection brine blend.Used in meat and poultry
processing for injecting whole muscles and big pieces like
pork ham,pork filet,bacon,chicken and turkey legs and breasts.
Perfect Brine 100:
Complete injection and tumbling brine blend. Used
in meat and poultry processing for manufacturing
of reconstitiuted ham,canned meat,emulsified sausages,cocked sausages.Increases yield up to 200%

Perfect brine 60:
Complete injection brine blend.Used in meat and poultry
processing for injecting

  • Origin:Blended
  • Category:Other
  • Country:China (Mainland)
  • telephone:86-21-31267000
Payment Terms: T/T
Origin: Blended
Category: Other
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