Product shall be maintained between 50-70F at less than 50% relative humidity to achieve maximum shelf life.
Our goal is to provide quality and innovative products at a competitive price and instill the value of commitment to "Quality an
Delivery Time: | depending on FOB destination |
Minimum Order Quantity: | 100 Metric Ton |
Payment Terms: | L/C,D/P |
Protein: | 11-13% |
Packing: | availabel in 50 lbs bags, 2250 lbs coated or lined sling totes or 50,000 lbs. |
Fat: | 1-1.5% |
Moisture: | 3-5% |
Shelf Life: | 12 months when maintained under optimal storage conditions |
Origin: | Whey |
Category: | Whey |