Full cream milk powder
Product Details
Full cream milk powder ADPI EXTRA GRADE
SPECIFICATION
ORGANOLEPTIC CHARACTERISTIC
Colour: creamy-white, free flowing powder
Smell: typical of milk powder
Taste: typical of milk powder
PHYSICO-CHEMICAL ANALYSIS
Moisture: max. 4.0%
Protein: min. 26%
Fat: min. 26%
Lactose: max. 50%
Acidity on oSH: max. 0.15%
Solubility Index: max. 1.25ml
Disc: A max B
Antybiotics: negative
MICROBIOLOGICAL ANALYSIS
Total plate count: max. 10 000/g
Coliforms: absent in 1g
Salmonella: absent in 25g
Staph. aureus: absent in 1g
Listeria monocytogenus: absent in 25g
PACKING:
- 4 ply paper bags with polyethylene liner 25 kgs net
- "big bag" - weight according to the client's requirements
SHELF LIFE:
Product can be kept in the unopened packing for 12 months, in temperature below 20oC and humidity not exceeding 75%
Full cream milk powder
Country of origin: Poland / EU
Price: 2 600eur / mt exw Polish factory
- Age:fresh production
- Place of Origin:Poland
- Shelf Life:12 months
- Packaging:Bag
- Type:Dried Whole Milk
- Category:Milk Powder
- Country:Poland
- telephone:48-22-7509876
| Package: | 25kgs bags / palletsBig Bag |
| Supply Ability: | 150 Metric Ton per Month |
| Minimum Order Quantity: | 16 Metric Ton |
| Port: | Gdynia-Poland |
| Fob Price: | EUR2700-2800Gdynia-Poland |
| Age: | fresh production |
| Place of Origin: | Poland |
| Shelf Life: | 12 months |
| Packaging: | Bag |
| Type: | Dried Whole Milk |
| Category: | Milk Powder |
