Physical:
- Appearance: White to slight yellow
- Odour typical, taste slightly salty
- Scorched particles (ADMI) A maxi B
- Solubility Index (ADMI) 0. 5 ml maxi
- Absence of preservative and colouring agents
Chemical:
- Moisture / 3, 5% maxi
- Fat / 1. 5% maxi
- Proteins / (Nx6. 38) 13% mini
- Ash / 4% maxi
- Lactose / 80% mini
- Titratable Acidity 2% maxi
- pH (10% solution) 6 mini
- Nitrates / 50 ppm maxi
- Nitrites / 1 ppm maxi
Bacteriological:
- Total Plate Counts 50. 000 / g maxi
- Coliforms absence in 0. 2 g
- E. Coli absence in 1 g
- Yeast & Moulds 100 / g maxi
- Salmonella absence in 25 g
PACKAGING
- 25-kilos bags
Physical: \r\n-Appearance: White to slight yellow\r\n-Odour typical, taste slightly salty\r\n-Scorched
Package: | 25kg bags |
Minimum Order Quantity: | 25 Metric Ton |
Payment Terms: | L/C |
Port: | Amsterdam |
Fob Price: | EUR1580-1650Amsterdam |
Certification: | HACCP, ISO9001 |
Model Number: | D50 High Protein |
Place of Origin: | Italy |
Certification: | HACCP |
Origin: | Whey |
Category: | Whey |