DairyCream 26/24 FCMP full cream milk powder

25 KG Double-ply plastic lined barrier, Paper Sack. (PRINTED). Particularly designed for milk powder to International Standard.

24 months (Stored in cool place)

% Lactic Acid 0.15%
Antibiotics Absent
Colour Creamy yellow
Flavour Natural Dairy Cream
Solubility < 0.3 ML 98%
  • Free of Microbial Pathogens & Toxins
  • Free from Antiseptics & Detergents
  • Free from Radioactivity
  • Free from Dioxin Disc A & B
Country of origin

South America

Vitamin B6 (mg) 0.36
4.03
Vitamin A (RE) 8
Vitamin D (IU) 3.34
Vitamin E (mg) 0.22
Vitamin C (mg) 6.8
Folate (ug) 50
Niacin (mg) 0.95
Pantothenic Acid (mg) 3.5
Riboflavin (mg) 1.55
Thiamin (mg) 0.41
Minerals mg / 100 gm
Min & Max Range  Typical
Standard Plate Count <10 000 <1000
Coliforms 0.1 gm Absent Absent
Salmonella 375 gm Not detected Not detected
Staphylococci / gm Absent Absent
Listeria Neg in 5 gm Absent
E Coli 1.0 gm Negative Negative
Yeast and Mould <50 <10
Vitamins and Minerals

List of the average content per 100g of powder

Min & Max Range Typical
Fat max 24 - 28 %  26.00%
Moisture max 5.0 % 2.50%
Protein (based on 6.25Nitrogen) 23 25 % 24%
Total Carbohydrate min 48 % 51.50%
Energy Value (Kj 2000 2200 2120
Lactose 36 - 38 36.00%
Ash max 6.0 5.60%
Physical

Milk Solids (Cows Fat only), Milk Solids Non Fat, Vitamins.

Drinking flavoured milk, ice cream, yogurt, chocolate, confectionary, bakery.

Disperses well in cold and warm water. Ideal for yogurt preparations.

DairyCream FCMP 26/24 is a highly nutritious full cream milk powder. Having only butterfat / cows fat added it is surely the healthiest and most competitively priced FCMP on international markets presently.

26% Fat & 24% Protein

Disperses well in cold and warm water. Ideal for yogurt preparations

  • Packaging:Bulk
  • Type:Dried Whole Milk
  • Category:Milk Powder
  • Country:Australia
  • telephone:613- 8319-0990
Packaging: Bulk
Type: Dried Whole Milk
Category: Milk Powder
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