Bulgarian sheep feta is manufactured from high-quality sheep milkObtained from the mountain regions. Milk is standartized and pasteurized, which enables the typification of the product. Characteristics of this type of cheese are: white porcelain structure and mild specific taste and flavour. Especially important is to point out the new company development for low-salt content in the product, which makes it exceptionallyPleasant for direct consumption as well as for supplement to other dishes.
Bulgarian sheep feta is manufactured from high-quality sheep milk
Obtained from the mountain region
Package: | Lithograph tin, Plastic box, Vacuum pack |
Certification: | EU Approval, HACCP, FDA Registration, ROSTEST Approval |
Model Number: | Bulgarian Sheep Feta |
Brand Name: | Balkani |
Place of Origin: | Karabunar, Bulgaria |
Origin: | Sheep |
Certification: | FDA |
Category: | Other |
Type:Feta Category:Cheese 8 kg (17.6 lb) - plastic container 280mm(w)/280mm(l)/180mm(h) ...
Come From Tangra Company LLC
Type:Feta Category:Cheese 1 kg (2.2 lb) - plastic container 145mm(w)/145mm(l)/125mm(h) ...
Come From Tangra Company LLC