Unsalted Cream Butter

Product description: Butter produced from fresh sweet cream which has been pasteurized, churned and worked in continuous butter making machines. Unsalted butter is uniform in composition, light yellow in color with a clean nutty flavor typical of butterfat. Ingredients: Milk-fat, Vitamin E, milkPhysical: Appearance Light yellowOdour / taste Typicl clean ButterTexture Smooth and evenChemicalSalt Content: 0. 05% maxFree Fatty Acid: 0. 3% Fat Content: 83% minMoisture & Volatile: 16. 0% maxPeroxides Value: 0. 6meqo2 / KGMelting point: 28~31 degreeCurd: 1% maxMicrobiological: Product is microbiologically safe and complies with China Export Consumer Foods Quality Standards. Total Plant Count: 200 / 100gMaxColiforms: 30 / 100gMaxSalmonella: NilPathogenic Bacteria: NilPacking: 18kg / Plastic pail 15kg / 25kg / cartonStorage: Best stored in clean, dry, conditions at-18 degrees C, free from foreign odorsShelf-life: Best used within 18 months

Product description: Butter produced from fresh sweet cream which has been pasteurized, churned and

  • Style:Unsalted Butter
  • Model Number:Unsalted Cream Butter 816
  • Type:Cream Butter
  • Category:Butter
  • Country:China (Mainland)
  • telephone:86-510-82320500
Supply Ability: 900 tons
Minimum Order Quantity: 50 tons
Payment Terms: L/C,T/T,D/P
Port: Main Port
Fob Price: US$Special Offer 1630Main Port
Style: Unsalted Butter
Model Number: Unsalted Cream Butter 816
Type: Cream Butter
Category: Butter
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