This cheese has been produced from the highest quality goat milk, fresh clover and choice grains. Qualities of goat milk make it unique for infants and sensitive stomachs, as the fat and casein are
easily digestible
Ingredients: Produced from 100% pasteurized goat milk, culture starter, salt and rennet. Contains 40% min. fat in dry matter.
Net weight 150 gms approx at packing
Keep refrigerated at 4 - 8
Validity 90 days from date of production
This cheese has been produced from the highest quality goat milk, fresh clover and choice grains.