Dairy Cream FCMP 26 / 24

 

Shelf Life:                            Best before 24 Months

Storage Conditions:        Store at less than 30 C in a dry and ventilated area

Packaging:                          25 kg Barrier lined single-ply plastic sack.

Packagin

Free from Dioxin Disc A & B

Free from Radioactivity

Free from Antiseptics & Detergents

Free of Microbial Pathogens & Toxins

< 0.3 ML 98%

Solubility

Natural Dairy Cream

Flavour

Creamy yellow

Colour

Absent

Antibiotics

0.15%

% Lactic Acid

Physical Properties

6.8

Ascorbic Acid (mg)

4.08

Zinc (mg)

535

Sodium (mg)

1794

Potassium (mg)

968

Phosphorus (mg)

110

Magnesium (mg)

0.32

Iron (mg)

1289

Calcium (mg)

Minerals mg / 100 gm

0.41

Thiamin (mg)

1.55

Riboflavin (mg)

3.5

Pantothenic Acid (mg)

0.95

Niacin (mg)

50

Folate (ug)

6.80

Vitamin C (mg)

0.22

Vitamin E (mg)

3.34

Vitamin D (IU)

8

Vitamin A (RE)

4.03

Vitamin B12 (ug)

0.36

Vitamin B6 (mg)

Vitamins / 100 g

A list of the average content per 100g of powder is as follows:

Vitamins and Minerals

 

< 10

< 50

Yeast and Mould

Negative

Negative

E coli 1.0 gm

Absent

Neg in 5 gm

Listeria

Absent

Absent

Staphylococci / gm

Not detected

Not detected

Salmonella 375 gm

Absent

Absent

Coli forms 0.1 gm

< 1000

< 10 000

Standard Plate Count

Typical

Min & Max range

 

 

Microbiological

 

No off odour

No off odour

Odour (dry)

No observed matter

No observed matter

Foreign Matter

Good

Good

Flavour

Good

Good

Odour (reconstituted)

Normal

Normal

Appearance

Creamy white

Creamy white

Colour

>99%

>98%

Solubility

A

BA

Scorched Particles

0.55 gm / cc

min 0.45 gm / cc

Bulk Density

Typical

Min & Max Range

 

Physical

 

5.6

max 6.0

Ash

36

36 38

Lactose

2120

2000 2200

Energy Value (Kj)

51.5 %

min 48 %

Total Carbohydrate

24 %

23 25 %

Protein (based on 6.25Nitrogen

2.5 %

max 5.0 %

Moisture

26.0 %

max 24 28 %

Fat

Typical

Min & Max Range

 

Chemical Analysis

Ingredients: Milk Solids (Cows Fat only), Milk Solids Non Fat, Vitamins.

 

 

Dairy Cream FCMP 26/24

 

Dairy Cream FCMP 26 / 24

  • Model Number:005
  • Packaging:Bulk
  • Category:Cream
  • Country:Tunisia
  • telephone:216-71-906222
Delivery Time: to negociate
Package: 25 kg Barrier lined single-ply plastic sack.
Supply Ability: 3000 Metric Ton per Month to negociate
Minimum Order Quantity: 1000 Metric Ton to negociate
Payment Terms: L/C
Port: to negociate
Fob Price: US$4200-5200to negociate
Model Number: 005
Packaging: Bulk
Category: Cream
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