Non-dairy creamer for coffee
Product Details
Conservation: Keep the products in dry, aired and cool place( temperature less than 30 degree).
Packing: Multiwall paper bag lined with polythene bag of 25kg net weight or as per customer's requirement.
Lead: 1.5ppm max
Arsenic: 1.5ppm max
Salmonella: Negative per 25g
Coliforms: 90/100g max
Total Microbe: 10000/g max
Wettability: 15 sec.
Moisture: 5% max
Protein:1.2-4.5%
Fat: 16-40%
Technical Data:
Glucose syrup, Vegetable oil, Sodium caseinate, Stabiliser, Emulsifier, Anti-caking agent
Raw materials:
D. Suitable for all kinds of coffee, no grime or layer
C. To soft the taste of coffee, add a smooth and rich sense to coffee
B. To restrain bitterness of coffee, covering up the unpleasant smell
A. To improve the color and luster of coffee
Applications:
Non-dairy creamer for coffee is a white or yellow powder with excellent fluidity and stablility. this kind of non-dairy creamer is specially designed for coffee mate.
Non-dairy creamer for coffee is a white or yellow powder with excellent fluidity and stablility. this kind of non-dairy creamer
- Texture:Soft
- Place of Origin:China (Mainland)
- Processing Type:Raw
- Form:Powder
- Category:Other
- Country:China (Mainland)
- telephone:86-311-87830068
| Delivery Time: | 20 days |
| Package: | 25kg net weight in multi-walled craft paper bag with polyethylene liner.16 mt (640 bags) / 20' FCL 25 mt (1000 bags) / 40' FCL |
| Supply Ability: | 2000 Ton per Month |
| Minimum Order Quantity: | 16 Ton |
| Payment Terms: | L/C,T/T |
| Texture: | Soft |
| Place of Origin: | China (Mainland) |
| Processing Type: | Raw |
| Form: | Powder |
| Category: | Other |
