Packing: 25 kg packed in the woven plastic foamed kraft paper bag with PE bag liner heat sealed.
Shelf life: one year
Gross Weight: 25kg/bag
Lead time required:35days
It is applicable for fermented food, lactobacillus beverage, biscuit, chocolate and reconstituted milk etc.
Application:
Coliform absent in 90 MPN / 100g
Total plate count absent in 50 000cfu/g
Appearance: Dry and uniform powder
Taste and smell: Sterling milk perfume
Color: Creamy white
Impurity index: 12 mg/kg max
Insolubility index: 1.0 ml max
Moisture: 4% max
Protein: 24 %
Full cream milk powder, proteid has good stability, after being reverted to milk, it will not be layer.
Delivery Time: | 20 days |
Package: | Full Cream Milk Powder 25 kg packed in the woven plastic foamed kraft paper bag with PE bag liner heat sealed. |
Supply Ability: | 5000 Ton per Month |
Payment Terms: | L/C,T/T |
Brand Name: | Shuangwa |
Place of Origin: | Inner Mongolia China (Mainland) |
Packaging: | Bag |
Type: | Dried Whole Milk |
Category: | Milk Powder |