Shelf Life: 12 months.
Storage: Room temperature (Max. 25?C), dry place.
Dilution: 1 Kg egg white powder + 7,4 liter water = 8,4 Kg liquid egg white equivalent to 252 eggs white.
Packing System: Carton with internal poly bag. Net weight: 20 Kg.
Advantages:
Applications: High protein pasta, topping, candies, torrones, mousses, souffl
Applications High protein pasta, topping, candies, torrones, mousses , sausage
Form: | Liquid |
Variety: | Egg White Powder |
Category: | Egg Product |
Form:Powder Place of Origin:Liaoning China (Mainland) Variety:Egg White Powder Category:Egg Product Plays same role as fresh egg white liquid when mixed with water. More convenient to convey, store and use. ...
Come From Dalian Greensnow Egg Products Development Co., Ltd.
Form:Powder Variety:Egg White Powder Category:Egg Product we are manufacturer of whole egg powder, egg yolk powder, egg white powder (high gel and high whip), eggshell powder etc. ...
Come From Dalian Greensnow Egg Products Development Co., Ltd.