Aged Cheddar

After production this cheese is left to mature for a minimum of 12 months. It has a straw yellow appearance with an aged, nutty flavour. Blackmount has a shelf life of 1 year in its original wrapper.

Cheddar was originally made in the English village of Cheddar, in Somerset.

  • Category:Other
  • Country:New Zealand
  • telephone:64-3-2115150
Category: Other
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