Glenn Dossin
Thank you.
In addition, we are introducing smoked sausage as well, made of beef/pork combined. We are looking for distributors. Please contact via email or phone. All U.S.D.A. beef. Simply the best around!
In Beef Jerky (black pepper/ hot/ teriyaki).
We have 3 flavors on the market today- with more to come...soon.
U. S. Certified Smoked Beef Jerky & Beef/Pork sausages sticks (Hunters Sausage) made using all natural spices & seasonings.
Delivery Time: | 10-14 days |
Package: | 1.75 & 3-oz. packs in our product line. Private label, any size. 16-oz. - 2.5 - lb. on up avalible in larger packaging per request |
Supply Ability: | 50,000 Pack/Packs per Month |
Payment Terms: | L/C,D/A,D/P,T/T,Western Union,MoneyGram,We can Discuss |
Port: | East |
Packaging: | Bag, Bulk |
Shelf Life: | 12-24 months (depends on product) |
Contents: | Lean Cuts of Beef |
Feature: | Low-Carb |
Age: | All |
Texture: | Soft |
Processing Type: | Flavor |
Type: | Meat Snacks |