Plantain is one Agricultural product grouped as crop produce in the equatorial tropics. Its maturity period is between 6-15 months and it's best eaten ripe by frying or boiling it. The unripe but
matured ones are high in iron.
Plantain can be boiled, roasted or cooked to one's preferred choice. But for preservation purposes, it is best fried.
Payment Terms: | Western Union |
Style: | Fried Snacks |
Rich in iron.: | Golden in colour |