manju-Japanese confections

Benkyodo Company has many different varieties of manju, and each piece of manju is hand-made daily. The list and photos on this website represent only some of the types of manju that Benkyodo makes. Different types of manju are available each day, and some manju are seasonal only, so stop by and see what's made fresh for today!

Manju are traditional Japanese confections that are usually made from flour, rice powder, and buckwheat, with a red bean or white lima bean paste filling.

ManjuWhat is Manju?

Manju are traditional Japanese confections that are usually made from flour, rice powder, and buckwheat,