A whole, deboned leg treated with our Tendernade process to maintain its juicy tenderness. This cut is suitable for roasting, saut
This cut is suitable for roasting, sauteing, barbecuing or braising.
Steaks cut from the leg, treated with our Tendernade process to give you a tender and juicy steak. These steaks are cut generously thick. It is the ideal product for a quick, easy to prepare, gourmet meal. ...
Come From karoo Gold.