Sauteed Pork with Garlic Sauce
Product Details
Storage Instructions:Please Keep The Product In Dry,Shady And Cool Place (Refrigerator Recommended) 0-5
2 Remove The Outer And Inner Package,Put The Product On A Plat And Cover It With Cling Wrap.Then Put The Plate Into A Microwave To Heat Up For 3-4minutes At Medium Temperature.
1 Remove Outer Package And Put The Inner Bag In To Boiling Water For 7-8minutes,Unseal The Bag And Eat.
Instructions:
Shelf Life: 6 months
Manufacturing License: QS 1100 0901 0900
HACCP Registration Code:04005H10093ROM
Export Sanitation Registration Code: 1100/01032
Hygiene License Code: Jingweishi (2007) NO. 110116-002513
Product Standard Code: Q/HRCHF003
Ingredients: Pork, Vegetable Oil, Starch, Sugar, Ginger, Garlic, Onion, Vinegar, Soy Sauce, Nisin
Product Name: Sauteed Pork with Garlic Sauce
Guanfu Sichuan Cuisine Is Combination Of Choice Material,Chef's skills And Advanced Food Processing Technologies.The Simple And
- sichuan:pepper
- Brand Name:guanfu
- Place of Origin:Beijing China (Mainland)
- Packaging:Bag
- Weight (kg):0.3
- Shelf Life:180days
- Feature:Normal
- Age:All
- Texture:Semi-Hard
- Taste:Spicy
- Certification:HACCP
- Processing Type:Stir-Fried
- Type:Meat Snacks
- Country:China (Mainland)
- telephone:86-010-89685631
| Shelf Life: | 180days |
| Feature: | Normal |
| Age: | All |
| Texture: | Semi-Hard |
| Taste: | Spicy |
| Certification: | HACCP |
| Processing Type: | Stir-Fried |
| Type: | Meat Snacks |
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