Baked crab "Yaki Kani" Snacks

Country: Japan
telephone: 81-81-78-841-8332

Baked crab "Yaki Kani"

Ingredients (for four people)

whole crab	1		Sudachi (Japanese lime)	1/2

Method

	Cut the crab at the leg and remove the shell. Broil on charcoal fire and sprinkle salt lightly. Add Sudachi.

Baked crab "Yaki Kani"
Ingredients (for four people)
whole crab 1 Sudachi (Japanese lime) 1/2

*Your name:	Enter name here eg:Ralph zhang
*Your Email:	Enter email here
*To:	Hakutsuru Sake Brewing Company, Ltd.
*Subject:
*Message:
	Enter between 20 to 3,000 characters. English only. Characters Remaining: 0 / 3000
*Enter the secure code shown below	Reload Image

		We do inquire for you , please wait ...

Product Details