80g
25g
300mg
2400mg
375g
30g
Less than 65g
Less than 20g
Less than 300mg
Less than 2400mg
300g
25g
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Nutrition Facts | |
Serving Size 1/5 (147 g) Roast and Stuffing | |
Servings Per Package: 5 | |
Calories 250 Calories from Fat 50 | |
% Daily Value* | |
Total Fat 6g | 9% |
Saturated Fat 0mg | 0% |
Trans Fat 0mg | |
Cholesterol 0mg | 0% |
Sodium 510mg | 21% |
Total Carbohydrate 13g | 4% |
Dietary Fiber 2.5g | 10% |
Sugars 1g | |
Protein 34g | |
Vitamin A 0%
|
Vitamin C 0%
|
Calcium 20%
|
Iron 10%
|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Stuffing Ingredients: Organic brown rice, whole wheat bread cubes (whole wheat, filtered water, unbleached wheat flour, organic evaporated cane juice, organic palm oil, sea salt, yeast, natural enzymes, ascorbic acid), onion, celery, expeller pressed non-genetically engineered canola oil, organic wild rice, natural vegetarian seasoning, granulated garlic, herbs and spices. Contains: Wheat Roast Ingredients: water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), white beans, garbanzo beans, non genetically engineered corn starch, natural vegetarian flavor, expeller pressed non genetically engineered canola oil, shoyu soy sauce (water, non genetically engineered soy beans, wheat, salt, culture), spices, lemon juice, calcium lactate from beets. |
Roast Ingredients: water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium
Processing Type: | Baked |
Type: | Fruit & Vegetable Snacks |