Crisp Rice Sheet

Cooking Method :  Fry it crisp and keep in air tight containers after frying, to savour their crispy, Dip in any cooking paste, cream or jam for your favorite taste.

You can apply our instant rice cracker in any cooking style every meal or snack on it in any occasion.

We cook our rice in boiling water, strained and dried over a  dried-cooked rice, after forming then bake into the oven for completely dry.  

Thai Jasmine (Hom Mali) rice is the most famous, with a distinctive aroma, natural sweet taste and a rich texture.

INSTANT RICE CRISP SHEET