A seaweed stem boiled in sweetened soy sauce.
3. KUKI WAKAME (seaweed stems)
Soft lozenges made of seaweed from the nothern island of Hokkaido using traditional technology.
2. KOMBU AME (seaweed lozenges)
Slightly flavoured seaweed snacks with most natural taste.
1. KOMBU (sea weed)
There are several series of squid snacks:
The seafood snacks are most known of Japanese snacks. You could enjoy a traditional unic taste of seaweed snacks unic to Japan.
A broad variety of healthy snacks made of sea weeds
Payment Terms: | T/T |
Inner Packing: | Vacuum pack |
Style: | Healthy Snacks |
Brand Name: | Natori |
Place of Origin: | Japan |
Shelf Life: | 4-12 months |
Texture: | Soft |
Type: | Seafood Snacks |