Ka-La-Mae is a northern Thai sweet made from flour, coconut milk and sugar. It is stirred in a big pan until it becomes a stick paste, Ka-La-Mae is served as a sneck with varieties of flavors such as coffee, durian, Tey leaf (herb) and sesame seeds.
Ka-La-Mae (Sticky Coconut)
Taste: | Sweet |
Processing Type: | Flavor |
Type: | Grain Snacks |
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