Stem ginger bars in syrup
Product Details
Ginger in syrup has light golden colour, a typical ginger aroma and a pleasant sweet ginger flavour. It is used in jams, sauces, marinades, baking of cakes and biscuits, but it is also widely used in bottling which used to be the most common form of preservation for a long time. Ginger syrup contains the aroma and pleasant sweet ginger flavour. As it was used to stabilize the finished product in the first instance, this is of great benefit in many applications as it will allow the ginger flavour to be present throughout the finished product.
Ginger in syrup has light golden colour, a typical ginger aroma and a pleasant sweet ginger flavour.
- Raw Material:ginger
- Packing: 20kg,50kg,100kg,250kg steel drum with ...
- Model Number:8x8x38/42mm
- Brand Name:Holly
- Place of Origin:Jiangxi China (Mainland)
- Shelf Life:24 months
- Taste:Sweet
- Country:China (Mainland)
- telephone:86-792-4666933
| Raw Material: | ginger |
| Packing: | 20kg,50kg,100kg,250kg steel drum with plastic liners |
| Model Number: | 8x8x38/42mm |
| Brand Name: | Holly |
| Place of Origin: | Jiangxi China (Mainland) |
| Shelf Life: | 24 months |
| Taste: | Sweet |
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