Nutrition Facts | |
Serving Size 1/2 piece (3g) | |
Servings per container: about 4 | |
Calories 10 Calories from Fat 0 | |
% Daily Value* | |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0mg | |
Cholesterol 0mg | 0% |
Sodium 25mg | 1% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Sugars 0g | |
Protein 1g | |
Not a significant source of saturated fat, cholesterol, vitamin A, vitamin C, iron and calcium.
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*Percent Daily Values are based on a 2000 calorie diet Ingredients: : water, vital wheat gluten, organic tofu (filtered water, organic whole soybeans, magnesium chloride, calcium chloride), non-genetically engineered canola oil, natural vegetarian flavors, shoyu soy sauce (water, non genetically engineered soy beans, wheat, salt, culture), non-genetically engineered corn starch, white bean flour, garbanzo bean flour, organic evaporated cane juice, granulated garlic, lemon juice from concentrate, onion powder, salt, calcium lactate from beets. Contains: Soy and wheat. |
Ingredients: : water, vital wheat gluten, organic tofu (filtered water, organic whole soybeans, magnesium chloride
Processing Type: | Flavor |
Type: | Fruit & Vegetable Snacks |