Green Tea P. E. 30% L-Theanine
Product Details
L-theanine is a non-protein amino acid mainly found naturally in the green tea plant (Camellia sinensis). L-theanine is the predominant amino acid in green tea and makes up 50% of the total free amino acids in the plant. The amino acid constitutes between 1% and 2% of the dry weight of green tea leaves. L-theanine is considered the main component responsible for the taste of green tea, which in Japanese is called umami. L-theanine is marketed in Japan USA, and European as a nutritional supplement for mood modulation.
L-theanine is marketed in Japan USA, and European as a nutritional supplement for mood modulation.
- Type:Tea Extract
- Place of Origin:Zhejiang China (Mainland)
- Country:United States
- telephone:01-859-4926276
| Type: | Tea Extract |
| Place of Origin: | Zhejiang China (Mainland) |
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