Tea

Weve Indianised the western smokey Bergamot to suit your Taste-Buds. The finest Bergamots go into the making of this delicate Bergamot flavour blended intheright proportion with bright Assams.So, the next time youre enjoying this cuppa; dont call it the Earl Grey; call it Nawab Grey! For Best Results from Arbor Treats Nawab GreyWarm a Teapot by rinsing it in hot water. Put a spoonful of Tea leaves per cup. Pour Freshly boiled water. Brew for 3-5 minutes depending upon the strength you seek. Take it with or without milk or cream but with a little honey or sugar to add punch. Available in 100g Kraft Board Stand-Up Cartons.

Tea with Natural Bergamot Oil Flavour