Allitridi(Garlic)
CAS No.: 8008-99-9
EINECS No.: 232-371-1
FEMA No.: 2503
MF: C6H10S2
Appearance: pale yellow to orange red liquid
Applications: It mainly used to allocate meat sweet, seafood and picees essential
Package: 25kgs/plastic drum
Post by Sybil Hu Agriculture @2013-01-24 03:55:56