Momordica P.E.
Latin Name :Momordica Grosvenori Swingle
Botanical Source:Momordica
Part Used:Fruit
Appearance:Light yellow fine powder
Active Ingredient:Mogrosides
Specification:Mogrosides≥80%
Test Method:UV
Molecular Formula:C60H102O29
Molecular Weight:1287.43
Molecular Structure:
Product Description:
The main component of Momordica P.E. is Mogrosides, which includes Mogroside IIE, III, IIIE, IV, V and , mogro 1, Siamenside, 11-oxo-Mogroside,neomogroside. While among all the ingredient, Mogroside is the main component of its sweetener.
Suggested Applications :
1. Powerful antioxidant function.
2. To relieve cough and expectorant.
3. To improve immunity.
4. To lower the blood sugar.
5. To protect liver.
6. To anti-cancer.
7. To restrain dental caries lead by ingbritt.
Applicable Industries: Medicine,Functional Food,Beverage & Food
Microbiological Control:
Total Plate Count: <1000CFU/g
Yeast & Mold: <100CFU/g
E.Coli: Negative
Salmonella: Negative
Package: 25kg/Fibre Drum, or at customer's requirements
Storage: Store in a cool, dry place and keep away from direct strong light.
Shelf Life:2 years
Post by SUNNY LOO Chemicals @2013-02-01 02:59:58