Sell maltose syrup for duck @China (Mainland)
Maltose Syrup for Duck
Maltose Syrup is also called Malt Sugar,which has been produced in China.
It is dark brown,thick and sticky liquid.Less sweet than sugar,it is traditionally used to brush on the skin of Peking Duck before roating.Also used to sweeten beverages,it is considered to have tonic properties.
Specification:
1.Appearance: dark brown,thick and sticky liquid
2.Brix(%): 87%MIN
3.DE:42%MIN
4.ASH:0.4%MAX
5.PH:4.6-6.0
6.Packing:500g/bag
Maltose Syrup is also called Malt Sugar,which has been produced in China.
It is dark brown,thick and sticky liquid.Less sweet than sugar,it is traditionally used to brush on the skin of Peking Duck before roating.Also used to sweeten beverages,it is considered to have tonic properties.
Specification:
1.Appearance: dark brown,thick and sticky liquid
2.Brix(%): 87%MIN
3.DE:42%MIN
4.ASH:0.4%MAX
5.PH:4.6-6.0
6.Packing:500g/bag
Post by beula liu Food & Beverage @2012-02-25 10:15:44
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