Mid-temperature Refining α-Amylase for beer

Product Quick Detail

Minimum Order
1
Packaging
N/A
Delivery
15 Days

Mid-temperature a-amylase is extracted from Bacillus subtilis submerged fermentation. Be suitable for biological pharmacy, starch sugar, alcohol, beer, monosodium glutamate, fermentation industry, fruit juice, textile, paper-making and so on.
  • Country: United States
  • Business Type: Manufacturer,Trading Company
  • Market: Asia,Europe,Americas
  • Founded Year: 2005
  • Address: 45-1 Ramsey Road, Shirley, NY 11967, USA
  • Contact: Iva Colter

Creative Enzymes

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