Native Candida sp. Invertase
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nvertase is an enzyme that catalyzes the hydrolysis (breakdown) of sucrose (table sugar). The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are
sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C(fructose) bond, whereas the sucrases cleave the O-C(glucose)
bond.
For further development, Creative Enzymes warmly welcomes corresponding researchers to contact us for exploiting new enzymes together.
- Country: United States
- Business Type:
- Market:Africa,Americas,Emerging Markets,Asia,European Union,Middle East
- Founded Year:2005
- Address:45-1 Ramsey Road Shirley
- Contact:Lisa Clara
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In enzymology, an acyl-CoA oxidase (EC 1.3.3.6) is an enzyme that catalyzes the chemical reaction acyl-CoA + O2↔ trans-2, 3-dehydroacyl-CoA + H2O2. Thus, the two substrates of this enzyme are acyl-CoA and O2, whereas its two products are trans-2, 3-dehydroacyl-CoA and H2O2. ...
