Riserva Prosciutto

Only premium, hand selected and trimmed hams are chosen for Fiorucci Prosciutto.
Our passion for quality is evident in every Prosciutto product we craft, from our imported Fiorucci Prosciutto di Parma, made in the Parma region of Italy, to our traditionally 12-month aged Fiorucci Riserva Prosciutto.

Domestically produced using the same Italian aging process as Prosciutto di Parma. Hand trimmed, rubbed with a little salt and naturally aged 9-12 months. All natural ingredients

Domestically produced using the same Italian aging process as Prosciutto di Parma.

Category:Red Meat

Country:United States
telephone:1-804520-7775


Category:	Red Meat

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